Easiest Way to Make Appetizing Low Carb Coleslaw (sugar free!)

Low Carb Coleslaw (sugar free!).

Low Carb Coleslaw (sugar free!)

You can cook Low Carb Coleslaw (sugar free!) using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Low Carb Coleslaw (sugar free!)

  1. It’s 250 g of shredded cabbage.
  2. You need 1 of small carrot, julienned then cut in half.
  3. It’s 5 stalks of green onion, chopped.
  4. It’s 6 Tbsp of thick cream.
  5. Prepare 4 Tbsp of mayonnaise.
  6. It’s 3/4 of tsp, or to taste, dijon mustard.
  7. It’s 2 packets (2 g) of stevia.
  8. Prepare 2-3 of tsps,or to taste, apple cider or white vinegar if not available.
  9. It’s 1/4 of tsp, or to taste, pink salt or regular.
  10. Prepare of Few dashes of pepper.

Low Carb Coleslaw (sugar free!) instructions

Mix all ingredients in a bowl..

Adjust to preferred taste- tangy, sweet or creamy, thin or thick – by adding more vinegar or dijon mustard (tangy), stevia packets (sweet) or cream &/or mayo to make it thicker..

Refrigerate before serving. It’s nicer when it’s chilled. =).

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Low Carb Coleslaw (sugar free!)

Easiest Way to Make Appetizing Low Carb Coleslaw (sugar free!)

  • Author: admin

Description

You can cook Low Carb Coleslaw (sugar free!) using 10 ingredients and 3 steps. Here is how you achieve that.


Scale

Ingredients

  1. It’s 250 g of shredded cabbage.
  2. You need 1 of small carrot, julienned then cut in half.
  3. It’s 5 stalks of green onion, chopped.
  4. It’s 6 Tbsp of thick cream.
  5. Prepare 4 Tbsp of mayonnaise.
  6. It’s 3/4 of tsp, or to taste, dijon mustard.
  7. It’s 2 packets (2 g) of stevia.
  8. Prepare 23 of tsps,or to taste, apple cider or white vinegar if not available.
  9. It’s 1/4 of tsp, or to taste, pink salt or regular.
  10. Prepare of Few dashes of pepper.

Instructions

  • Mix all ingredients in a bowl..
  • Adjust to preferred taste- tangy, sweet or creamy, thin or thick – by adding more vinegar or dijon mustard (tangy), stevia packets (sweet) or cream &/or mayo to make it thicker..
  • Refrigerate before serving. It’s nicer when it’s chilled. =).

Low Carb Coleslaw (sugar free!) (1)

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