Teriyaki Chicken Breast.
You can cook Teriyaki Chicken Breast using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Teriyaki Chicken Breast
- You need of Chicken.
- Prepare 2 of chicken breasts.
- Prepare of marinade.
- It’s 1/2 cup of soy sauce.
- Prepare 1/2 cup of brown sugar.
- Prepare 1/4 cup of honey.
- You need 2 tbsp of olive oil.
- You need 1 pinch of black pepper.
Teriyaki Chicken Breast instructions
- Mix marinade ingredients together well and pour into Ziploc bag with chicken breasts. Marinate in refrigerator for at least an hour. I recommend overnight to enhance flavor..
- Take chicken out of refrigerator at least a half hour before cooking. Discard marinade immediately. Preheat grill and keep it on medium to medium high..
- Grill chicken for about 4 to 7 minutes on each side (depending on thickness).
- (Optional) Make more of the marinade mix and brush onto the chicken while grilling..